Italian Shrimp & Polenta / Seafood / RECIPES | dontweightup

Name: Italian Shrimp & Polenta / Seafood / RECIPES | dontweightup
Ingredients: 16 oz of prepared Polenta; 2 cups low sodium chicken broth; 1 tsp minced garlic; ½ tsp Italian seasoning; ½ tsp salt; 1 tbsp Dijon mustard; 2 Tbsp Fresh lemon juice; ½ oz. parmesan cheese; 1 lb of uncooked, deveined colossal frozen or fresh shrimp; ½ tsp black pepper; ½ cup unsweetened almond milk; 2 Tbsp chopped parsley; 1 tsp olive oil; 2 tbsp light margarine spread, I use Imperial 27% or I Cant’ Believe It’s Not Butter

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Light, healthy Italian Shrimp & Polenta recipe from @dontweightup—perfect for seafood lovers! Enjoy a delicious, lower-cal meal without the guilt.

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Ingredients

16 oz of prepared Polenta
2 cups low sodium chicken broth
1 tsp minced garlic
½ tsp Italian seasoning
½ tsp salt
1 tbsp Dijon mustard
2 Tbsp Fresh lemon juice
½ oz. parmesan cheese
1 lb of uncooked, deveined colossal frozen or fresh shrimp
½ tsp black pepper
½ cup unsweetened almond milk
2 Tbsp chopped parsley
1 tsp olive oil
2 tbsp light margarine spread, I use Imperial 27% or I Cant’ Believe It’s Not Butter