Sweet Cornmeal Beignets With Spicy Honey Butter Recipe

Sweet Cornmeal Beignets With Spicy Honey Butter Recipe

www.food.com

Louisiana beignets with a twist! I found this recipe online and can't wait to try it.

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Cooking tools:

  • Stand mixer
  • Deep-fry thermometer
  • Rolling pin
  • Pizza cutter
  • Chef's knife
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Baking sheet
  • Stove
  • Saucepan
  • Dutch oven
  • Deep fryer
  • Paper towel
  • Plate
  • Spatula
  • Cutting board

Ingredients

  • 2 1/4 teaspoons active dry yeast
  • 3/4 cup water (110 degrees F)
  • 1/3 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 large egg, beaten
  • 1/2 cup evaporated milk or 1/2 cup heavy cream
  • 1 (8 ounce) box Jiffy cornbread mix
  • 3 1/2-3 3/4 cups all-purpose flour
  • 1/8 cup solid shortening
  • 1 cup butter, softened
  • 1/4 cup honey
  • 1/8 teaspoon cinnamon
  • 1/8-1/4 teaspoon cayenne pepper
  • 4 cups vegetable oil (for frying)
  • powdered sugar (optional)

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