Beignets with cinnamon sugar

Beignets with cinnamon sugar

jernejkitchen.com

Super soft, not too greasy, incredibly full of flavor and winterish spices.

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Cooking tools:

  • Stand mixer
  • Deep-fry thermometer
  • Rolling pin
  • Saucepan
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Kitchen towel
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Stove
  • Paper towel

Ingredients

  • 50 g milk
  • 5 g active dry yeast
  • 20 g sugar
  • 50 g butter, softened at room temperature
  • 250 g all-purpose flour
  • 1 egg
  • nutmeg powder, cinnamon powder, all spice powder, cloves powder, cardamom powder
  • 1 tbsp rum
  • 500 ml canola oil (rapeseed oil) for frying
  • 250 g sugar
  • 1 tbsp cinnamon powder
  • 1/2 vanilla bean (seeds only)

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