Dark Chocolate Sorbet | Eisfunke
A sorbet with dark chocolate and no dairy for maximum chocolate-iness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eisfunke.com.
Ingredients
- 25 g Sugar
- 50 g Glucose Powder (38 DE)
- 20 g Dextrose
- 20 g Cocoa Powder
- 1 g Carob Bean Gum
- 330 g Water
- 20 g Raspberry Syrup
- 100 g Dark Chocolate
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