How To Make Crêpes
Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. They can go sweet or savory, depending on your preference!
Ingredients
- 3 large eggs
- 2 1/3 cups milk
- 1/4 cup sugar
- 1 teaspoon vanilla
- Pinch of salt
- 2 1/3 cups (290g) flour
- Butter for the pan
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