Cheesy Taco Stuffed Shells
Taco stuffed shells are easy to make and sure to please. Make the recipe once, and it will become a favorite for Taco Tuesday.
Keywords
- taco stuffed shells
Ingredients
- 18 uncooked jumbo pasta shells
- 1-1/2 pounds lean ground beef (90% lean)
- 2 teaspoons chili powder
- 3 ounces fat-free cream cheese, cubed
- 1 bottle (16 ounces) taco sauce, divided
- 3/4 cup shredded reduced-fat Mexican cheese blend, divided
- 20 baked tortilla chip scoops, coarsely crushed
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