Creamy Za'atar Cashew Dip
Delicious, easy to make, and dairy free, this Creamy Za’atar Cashew Dip is the perfect elevated dip for your veggies or crackers of choice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerpartydiaries.com.
Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Kettle
- Saucepan
- Stove
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
- Plastic wrap
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 2 cups Raw Cashews
- 2 cups Boiling Water (Reserve used liquid for use in recipe)
- 2 tablespoons Unseasoned Rice Wine Vinegar
- 1 tablespoon Za’atar (Spice + Leaf’s Authentic Za’atar)
- 1 teaspoon Kosher Salt
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