Tangy Curry Cashew Dip
Discover the flavors of this Tangy Curry Cashew Dip. A delicious option for your next gathering that's dairy-free, vegan, and gluten-free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnerpartydiaries.com.
Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Kettle
- Saucepan
- Grater
- Silicone jar scraper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plastic wrap
- Serving bowl
- Airtight container
- Refrigerator
Ingredients
- 2 cups Raw Cashews
- 2 cups Boiling Water (Reserve used liquid for use in recipe)
- 2 tablespoons Allulose
- 2 teaspoons Prepared Horseradish
- 2 teaspoons Onion (Grated)
- 2 teaspoons Apple Cider Vinegar
- 2 teaspoons Curry Powder (Sweet, Mild, or Hot as you prefer)
- 1 teaspoon Garlic Salt
- Veggie Dippers (Optional for Serving)
More Like This
Vegan Cashew Dip - Lakewinds Food Co-op
lakewinds.coop
Creamy Za'atar Cashew Dip
dinnerpartydiaries.com
Thai Cashew Dip Recipe | myfoodbook |Make your own dip
myfoodbook.com.au
Garlicky Spinach Cashew Dip
dinnerpartydiaries.com
Creamy Cashew Ranch Dip - Turnip Vegan Recipe Club
turnipvegan.club
Cashew Curry Chicken - INDIAN Recipe - Food Recipes
commcommmail.com
Cashew Ranch Dressing/Dip
insidekellyskitchen.com
Vegan Cashew Curry
thepaleodiet.com