vanilla cheesecake & chilli chocolate shards recipe | Schwartz

Ingredients

• 175 g (6 oz) digestive biscuits
• 15 g (½ oz) flaked almonds
• 75 g (3 oz) unsalted butter, melted
• 175 g (6 oz) caster sugar
• 275 ml (9 fl oz) sour cream
• 600 g (1¼ lb) cream cheese
• 2 large eggs
• 1 Vanilla Pod
• 100 g (4 oz) dark chocolate
• 100 g (4 oz) milk chocolate
• 25 g (1 oz) white chocolate
• 1 pinch Chillies Crushed
• 1 tbsp golden syrup or honey
• blueberries to garnish