Butterscotch Pumpkin Cookies - PantryLink Recipes
Yummy pumpkin cookies with spices and butterscotch morsels. Moist and delicious.
Ingredients
- 0.5 cups shortening
- 1 cup white sugar
- 1 cup pumpkin puree
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 0.25 teaspoons salt
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1.5 cups butterscotch chips
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