Olympian Burgers
This Ground Beef burger is dressed up with olive tapenade, grilled zucchini and onions, and fresh spinach. Get this delicious recipe here.
Ingredients
- 1 pound Ground Beef (95% lean)
- 1/4 cup low-fat or regular plain Greek-style yogurt
- 1/2 cup olive tapenade, divided
- 1 small sweet onion, thinly sliced
- 1 small zucchini, thinly sliced
- 1/4 cup crumbled feta cheese
- 4 whole-grain hamburger buns, split, toasted
- Fresh spinach leaves
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