White Baked Pasta Recipe
White baked pasta is a variation with lots of vegetables, cooked ham, and a delicious ricotta béchamel: discover the easy recipe!
Keywords
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- recipe
- italian cuisine
- how to cook
- White Baked Pasta
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Cooking tools:
- Oven
- Stove
- Saucepan
- Whisk
- Skillet
- Pot
- Colander
- Chef's knife
- Cutting board
- Grater
- Baking dish
- Plastic wrap
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- Fusilli pasta 11.3 oz
- Zucchini 1.5 lbs
- Prosciutto cotto in a single slice 7.1 oz
- Peas 1 ½ cup
- Parmigiano Reggiano PDO cheese to grate 1 oz
- Garlic 1 clove
- Extra virgin olive oil 2 tbsp
- Fine salt to taste
- Black pepper to taste
- Whole milk 2 cups
- Cow's milk ricotta cheese 1 ½ cup
- Type 00 flour 0.4 cup
- Butter 3 ½ tbsp
- Nutmeg to taste
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