Raisin Buns — English

Name: Raisin Buns — English
Ingredients: Tosti 2.000 g; Yeast 300 g; Water 800 g; Cinnamon 25 g; Butter 120 g; Vanilla 2 g; Moustafini (Inverted sugar syrup with dark caramel colour and raisin taste) 100 g; Eggs 200 g; Sugar 300 g; Raisins 750 g

www.sefcozeelandia.gr

Crispy and short crust, very soft crumb, shiny appearance and long lasting freshness.

View full recipe on www.sefcozeelandia.gr

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sefcozeelandia.gr.

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Ingredients

Tosti 2.000 g
Yeast 300 g
Water 800 g
Cinnamon 25 g
Butter 120 g
Vanilla 2 g
Moustafini (Inverted sugar syrup with dark caramel colour and raisin taste) 100 g
Eggs 200 g
Sugar 300 g
Raisins 750 g