Pumpkin Whoopie Pies | Recipes | Clover Sonoma

Ingredients

• 2 C flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp kosher salt
• 1 1/2 tsp ground cinnamon
• 1/2 tsp ground ginger
• 1/4 tsp ground cloves
• 2 large eggs, room temperature
• 1 1/4 C light brown sugar, packed
• 2/3 C canola oil
• 1 tsp pure vanilla extract
• 1 C pumpkin puree
• 1 – 8 oz box, Clover organic cream cheese , softened
• 1/4 C Clover organic unsalted sweet cream butter , softened
• 2 C powdered sugar
• 2 tsp vanilla extract
• 1/2 tsp pumpkin pie spice
• 3 TBSP Clover organic heavy whipping cream – (add more if needed)