Chile en Nogada with molcajete Salsa

Chile en Nogada with molcajete Salsa

tatemada.com

Keywords

  • Chile en Nogada with molcajete Salsa
  • Recipes
  • TATEMADA®
  • tatemada.com
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Ingredients

  • 1 cup walnut halves
  • 2 cups milk
  • ¼ lb. queso fresco
  • 1 ½ cups sour cream
  • 1 ½ tbsp sugar
  • ¼ tsp ground cinnamon
  • 6 large poblano chiles
  • 1 ¼ lb. ground pork
  • 4 tbsp olive oil
  • ½ medium onion, finely chopped
  • 3 garlic cloves, peeled and finely chopped
  • 1 tbsp butter
  • ¾ tsp ground cinnamon
  • ½ tsp ground black pepper
  • 1 cup tatemada molcajete salsa
  • ½ cup golden raisins
  • 2 tbsp blanched and silvered almonds, roughly chopped
  • 1 apple, peeled, cored, chopped
  • salt
  • ½ cup pomegranate seeds
  • ¼ cup chopped fresh cilantro

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