Homemade Pistachio Ice Cream
When we have a recipe for homemade pistachio ice cream, the season doesn`t matter. Enjoy the pistachio ice cream from a master chef. Beat the yolks with
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Ingredients
- milk - 2 1/2 cups (600 ml) full fat
- cream - 4/5 cup (200 ml) liquid, confectionery, 35% fat content
- yolks - 6 pcs.
- sugar - 6.3 oz (180 g)
- vanilla - 1 powder
- salt - 1 pinch
- pistachios - 1.4 oz (40 g) without shell
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