Beef Shawarma with Tahini Sauce - Simply Lebanese

Beef Shawarma with Tahini Sauce - Simply Lebanese

www.simplyleb.com

Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini...

View full recipe on www.simplyleb.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplyleb.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Plastic wrap
  • Refrigerator
  • Skillet
  • Stove
  • Whisk
  • Serving platter

Ingredients

  • 1 lb. Sliced Beef (Rib eye)
  • 2 tb. Vegetable Oil
  • 2 tb. Distilled White Vinegar
  • 2 tsp. Shawarma Spice
  • 1 ½ tsp. Salt
  • ½ tsp. Black Pepper
  • 1 clove Garlic
  • ½ tsp. Salt
  • 2 tb. Tahini Paste
  • 1 tb. Lemon Juice
  • 2 ½ tb. Cold Water
  • 1 tsp. All Spice
  • 1 tsp. Cumin
  • ½ tsp. Ground Cinnamon
  • .25 tsp. Ground Coriander
  • .25 tsp. Turmeric
  • .25 tsp. Ground Ginger

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This