Crispy Fried Mushrooms with Chipotle Mayonnaise Dip - Crisco®

Ingredients

• Crispy Fried Mushrooms with Chipotle Mayonnaise Dip
• Crispy Fried Mushrooms
• 1/2 C. (125 mL) all-purpose flour
• 1/2 tsp. (2 mL) salt
• 1/4 tsp. (1 mL) dry mustard
• 1/2 tsp. (2 mL) regular or smoked paprika
• 1/2 tsp. (2 mL) garlic powder
• Salt and pepper to taste
• 1/2 C. (125 mL) buttermilk, well shaken
• 1 tsp. (5 mL) chipotle hot pepper sauce, optional
• 8oz (200 g) whole button mushrooms
• Crisco® Pure Canola Oil for frying
• Chipotle Mayonnaise Dip
• 1/4 C. (50 mL) prepared mayonnaise
• 1 to 2 tsp. (5 to 10mL) chipotle hot pepper sauce