Fried Potato Cakes
Here is an easy classic recipe for Fried Potato Cakes to make with those leftover mashed potatoes. These potatoes are super easy and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shotgunred.com.
Ingredients
- 2 Cups Cold Leftover Mashed Potatoes
- 1 Egg (lightly beaten)
- ¾ Cup Self-Rising Flour
- ¼ Cup Whole Milk
- 1 Tsp. Salt
- 1 Tsp. Pepper
- 1 Tsp. Onion Powder
- Vegetable or Corn Oil for frying
- Additional Ingredients you can add:
- 1 Cup Shredded Cheddar Cheese
- Green Onions (finely chopped)
- Crumbled Bacon or Diced Ham
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