Spaghetti with Juicy Pork Meatballs Recipe | Hellers NZ
Enjoy Hellers’ spaghetti and pork meatballs in rich tomato sauce. A quick and hearty family meal that’s simple to prepare and full of flavour!
Ingredients
- Hellers Pork Meatballs
- Olive oil
- 1 small white onion peeled and roughly diced
- 4 cloves garlic peeled and smashed with the back of a wooden spoon
- 2 cans chopped tomatoes
- 1 bay leaf
- 25g butter
- Sugar, sea salt and cracked pepper
- Spaghetti (cook according to packet instructions)
- Parmesan and fresh basil leaves to serve
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