Thai Pork Meatball Tasting Platter Recipe | Hellers NZs Butcher
Explore Thai flavours with our pork meatball tasting platter, featuring a variety of aromatic dips and accompaniments for a delightful culinary experience.
Ingredients
- 2 tbsp oil
- ¾ cup natural peanuts
- Sea salt
- 1 pack Hellers Thai Pork Meatballs
- Cucumber cut into strips
- Carrots cut into strips
- Cherry tomatoes
- Fresh herbs – coriander, Thai basil
- Kewpie mayo
- Sriracha mayo
- Your favourite chilli sauce
- Sliced spring onions and sliced fresh red chillies
- Quick Dipping Sauce: ¼ cup soy sauce
- 1 tbsp white vinegar
- 1 tbsp sesame oil
- ½ tsp chilli flakes
- ½ lime squeezed
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