Weeknight Mexican Lasagna
Hmmm, pasta night or Taco Tuesday... well, why not both? Weeknight Mexican Lasagna is layered Tex-Mex magic in the classic Italian style! Zesty taco meat and savory refried beans sandwiched between...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesdirect.com.
Cooking tools:
- Baking pan
- Cutting board
- Chef's knife
- Skillet
- Mixing bowl
- Wooden spoon
- Spatula
- Measuring cup
- Oven
- Stove
- Freezer
- Plastic wrap
- Aluminum foil
- Spoon
Ingredients
- 2 pounds ground beef
- 1/2 cup sweet onion, chopped
- 4 (16-ounce) cans refried beans
- 2 (1-ounce) packets taco seasoning
- 6 cups mozzarella, Colby-Jack, or dairy-free mozzarella, shredded
- 1 cup green peppers, chopped
- 12 large soft tortilla shells
- 4 green onions, chopped
- 4 Roma tomatoes, diced
- sour cream, to taste, for serving, can substitute dairy-free sour cream
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