Shrimp Spread
Why don’t we spread shrimp on toast? Yep! Flavored with parsley, honey, soy sauce, and Worcester sauce. Actually, you can serve this on toast, or as a dip with, say, deep-fried rice noodles.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 6 ounces shrimp
- 1 teaspoon soy sauce
- salt
- 1 teaspoon honey
- 1 teaspoon Worcester sauce
- fresh rosemary sprigs
- 2 ounces butter
- 4 stems of parsley
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