Chicken Drumsticks from Growing Up In A Nonya Kitchen by Sharon Wee

Chicken Drumsticks from Growing Up In A Nonya Kitchen by Sharon Wee

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These drumsticks are an all-time family favourite. Nowadays, I describe them as chicken lollipops. My mother took the time to fashion the chicken drumettes (the

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Ingredients

  • 2 teaspoons sugar
  • 2 tablespoons cornflour
  • 1 egg white, optional
  • 1.2 kg or 2¾ pounds chicken wings (or drumettes only if you want to fashion them)
  • 4 to 6 cups of oil, preferably peanut oil*
  • Plain flour for dredging
  • 2 teaspoons sesame oil
  • 2 teaspoons Chinese rice wine
  • 2 tablespoons oyster sauce
  • 2 tablespoons light soy sauce
  • 2 teaspoons salt
  • 1 teaspoon white pepper powder

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