Quench MagazineFrijoles A La Charra | Beans and Grains | Quench Magazine
Frijoles A La Charra | Ingredients | | | | | 4 | each | bacon slices | | | 3 | each | jalapeno chiles, stems and seeds removed, diced | | | 1 | each | onion,
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Ingredients
- 4 each bacon slices
- 3 each jalapeno chiles, stems and seeds removed, diced
- 1 each onion, diced
- 1 qt pinto beans and juice, cooked
- 1 each tomato, chopped
- 1/4 teaspoon garlic powder
- 1 pepper, freshly ground
- 2 tablespoons cilantro, chopped
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