Jasmine Blossom Salad | I've Been Cooking

Jasmine Blossom Salad | I've Been Cooking

ivebeen.cooking

Jasmine Blossom Salad is a refreshing and aromatic dish that combines the delicate fragrance of jasmine with crunchy vegetables, almonds, and creamy feta cheese

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Ingredients

  • Jasmine Blossoms - 1 cup
  • Mixed Greens - 3 cups
  • Cucumber - 1, thinly sliced
  • Carrot - 1, julienned
  • Cherry Tomatoes - 1 cup, halved
  • Almonds - 1/4 cup, slivered
  • Feta Cheese - 1/2 cup, crumbled
  • Olive Oil - 2 tablespoons
  • Lemon Juice - 1 tablespoon
  • Honey - 1 teaspoon
  • Salt - to taste
  • Black Pepper - to taste

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