Cinnamon Rolls
These rolls are so good! They are dense and flavorful and super delish..as close to Grandma Ruth's rolls and I can get without her recipe! I really love that these can be made the day before and put...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at abitofcream.com.
Cooking tools:
- Stand mixer
- Bread machine
- Rolling pin
- X 2-inch baking pan
- Oven
- Instant-read thermometer
- Bread knife
- Chef's knife
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry brush
- Spatula
- Spoon
- Plastic wrap
- Kitchen scale
- Cutting board
Ingredients
- 1 cup whole milk (heated to 110 degrees)
- ¼ cup warm water (heated to 110 degrees)
- 1 tsp pure vanilla extract
- ½ cup Butter (room temperature)
- 2 eggs -room temperature and beaten
- 1 tsp salt
- ½ cup sugar
- 5 cups Bread flour - added one cup at a time
- 3 tsp instant dry yeast
- ½ cup Butter - melted or softened
- 1 cup Brown Sugar - packed
- 4 tbsp Cinnamon
- *nuts optional - 3/4-1c
- 1 package of cream cheese
- 1 stick Butter
- 1 tsp vanilla
- 4 cups powdered sugar (confectioners sugar)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Cinnamon Rolls
rindsnacks.com
Cinnamon Rolls
cobbgrillamerica.com
Cinnamon Rolls
livingskygrains.com
Cinnamon Rolls
almanac.com
Cinnamon rolls | MummyPages.uk
mummypages.co.uk
Cinnamon rolls - Recipes | Dairy UK
milk.co.uk
Cinnamon Rolls
gigactic.com
How to Make the Best Cinnamon Rolls
kitchen20.com