Kumara Salad Recipe from New Zealand

Kumara Salad Recipe from New Zealand

excitedfood.com

Try this delicious Kumara Salad Recipe from New Zealand made with oil, pineapple juice, lemon juice, salt, onion salt, pineapple, celery, and slivered almond. P

View Original

Share this recipe:

Ingredients

  • 1.5 tbsp of oil
  • 2 tbsp of pineapple juice
  • 1 tbsp of lemon juice
  • 0.5 tsp of salt
  • 1 dash of onion salt
  • 3 cups of cooked kumara, cubed
  • 1 (400 g) can of pineapple chunks
  • 0.5 cup of chopped celery
  • 0.25 cup of slivered almonds

More Like This