Lemon Berry Cupcakes
1 box Pillsbury™ Moist Supreme® Yellow Cake Mix
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsburybaking.com.
Cooking tools:
- Muffin tin
- Cooling rack
- Hand mixer
- Microplane
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spoon
- Spatula
- Toothpick
- Zip-top bag
- Kitchen shears
- Refrigerator
Ingredients
- 1 box Pillsbury™ Moist Supreme® Yellow Cake Mix
- Additional ingredients to prepare cake mix per package instructions
- 1 1/2 teaspoons finely grated lemon peel
- 1 cup quartered fresh blackberries or fresh whole blueberries, plus additional for garnish
- 2 (8 oz.) packages cream cheese, softened
- 1 tub Pillsbury™ Creamy Supreme® Cream Cheese Flavored Frosting
- 1 tablespoon lemon juice
- 2 tablespoons Seedless Blackberry Jam OR 2 tablespoons Blueberry Preserves
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