Turkey Keema - Recipe Details
Turkey Keema ingredients, recipe directions, nutritional information and rating
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Cooking tools:
- Stove
- Skillet
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Plate
Ingredients
- 1 serving Frozen Peas
- 5 servings British Turkey Breast Mince 2% Fat
- 2 medium Carrots
- 3 cloves Garlic
- 3 tsps Ginger
- 1 large Onions
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