Recipe: Dark chocolate salted caramel tarts
A simple box of shortbread cookies helps create these decadent chocolate salted caramel tarts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.styleathome.com.
Cooking tools:
- Tart pan
- Oven
- Baking sheet
- Saucepan
- Whisk
- Mixing bowl
- Spatula
- Offset spatula
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup shortbread cookie crumbs
- ¼ cup granulated sugar
- 3 tbsp unsalted butter, melted
- 1 tbsp corn syrup
- ½ cup granulated sugar
- 1 tsp water
- 3 tbsp 35% cream
- 1 tbsp unsalted butter
- ¼ tsp Maldon sea salt
- 3 oz bittersweet chocolate, chopped
- ¼ cup 35% cream
- ½ tsp pure vanilla extract
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