Cinnamon swirl bread
Try Cinnamon swirl bread by FOOBY now. Or discover other delicious recipes from our category bake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Loaf pan
- Parchment paper
- Mixing bowl
- Rolling pin
- Oven
- Cooling rack
- Fork
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Rolling surface
- Kitchen towel
- Spoon
- Baking sheet
Ingredients
- 530 g half-white flour
- 2 tbsp coarse cane sugar
- ½ cube yeast
- 130 g coarse cane sugar
- 1 tbsp decorating sugar
- 3 dl milk water (1/2 milk, 1/2 water)
- 165 g butter
- 1 eggs
- 1 ¾ tsp salt
- 2 tbsp cinnamon
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