Brown Sugar Pineapple Wings with Chicken, Pineapple, and Ginger (Easy 40-Min Recipe)
Juicy chicken wings baked to golden perfection, tossed in a sweet pineapple and brown sugar glaze with a hint of ginger.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Saucepan
- Stove
- Measuring spoon
- Measuring cup
- Grater
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
- Plastic wrap
- Tongs
- Serving platter
Ingredients
- 2 pounds chicken wings, separated into drumettes and flats
- 1/2 cup pineapple juice
- 1/4 cup soy sauce
- 1/4 cup packed brown sugar
- 2 cloves garlic, finely minced
- 1 teaspoon freshly grated ginger
- 1/4 cup pineapple chunks
- 1 tablespoon cornstarch
- 2 tablespoons water
- Salt, to taste
- Black pepper, to taste
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