Spicy Ajika Sauce With Walnuts - Georgian Recipes
Ajika is a spicy Georgian chili sauce that goes well with many dishes such as ghomi (Georgian cornmeal) fried meat, chicken or even potatoes. Also it can be used as a perfect seasoning when preparing...
Ingredients
- 1 kg chili pepper
- 400 g garlic
- 300 g walnut
- 100 g coriander
- 2 tsp ground savory
- 3 tsp ground coriander
- 100 ml wine vinegar
- 50 ml sunflower oil
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