Ingredients
- ¾ Würfel Hefe
- 1 TL Zucker
- 300 g Wasser
- 500 g Roggenmehl
- 1 ½ TL Salz
- 100 g Zwiebeln
- 1 Apfel
- 30 g Olivenöl
- 3 TL Senfkörner
- 2 TL Estragon, getrocknet
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