Diner Style Double Wagyu Smash Burger

Diner Style Double Wagyu Smash Burger

thegrilldads.com

Preheat your grill to a medium, direct heat. Place a large griddle or cast iron pan in the grill. We used our comal.

View full recipe on thegrilldads.com

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Cooking tools:

  • Grill
  • Griddle
  • Cast iron skillet
  • Comal
  • Smash burger press
  • Mixing bowl
  • Spoon
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 1 pound American Wagyu Ground Beef
  • Kosher salt (for seasoning)
  • Black pepper (for seasoning)
  • Oil (for the pan)
  • 1 small white onion (very thinly sliced)
  • 2 potato hamburger buns
  • 4 slices American cheese
  • Pickles
  • 1/2 small head iceberg lettuce (shredded)
  • 1 cup mayo
  • 1/4 cup ketchup
  • 3 tablespoons sweet relish
  • 1 tablespoon garlic powder
  • 1 tablespoon Salt Pepper + Three Chiles (from Spiceology)

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