Irish Cream Brownie Bombs A Boozy Without the Booze Treat
Love an Irish Car Bomb Get the creamy chocolatey taste in these Irish Cream Chocolate Brownie Bombs Boozefree but packed with flavor Get the recipe
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Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Oven mitt
Ingredients
- 1/2 cup (113g) Unsalted Butter, melted
- 1 cup (200g) Granulated Sugar
- 2 Large Eggs
- 1 teaspoon Irish Cream Extract
- 1/2 cup (60g) All-Purpose Flour
- 1/2 cup (45g) Unsweetened Cocoa Powder
- 1/4 teaspoon Baking Powder
- 1/4 teaspoon Salt
- 4 oz (113g) Cream Cheese, softened
- 1/2 cup (113g) Unsalted Butter, softened
- 3 cups (360g) Powdered Sugar
- 1/4 cup (60ml) Milk
- 1/2 teaspoon Vanilla Extract
- 1 tsp Black Coffee Extract
- Chocolate Shavings (Optional)
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