How to make Cucidati Italian Christmas Fig Cookies Recipe

Ingredients

• 2.75 cup Flour
• 1 tablespoon baking powder
• 2.50 cup Powdered Sugar
• 1/4 teaspoon Salt
• 6 tablespoon butter, cold and cubed
• 2 Egg
• 2.50 teaspoon Vanilla
• 1 tablespoon cold water
• As required For the Filling
• 12 ounce dried figs
• 1/4 cup almonds
• 3 tablespoon apricot preserves
• 2 tablespoon Orange juice
• As required For the Glaze
• 2 tablespoon milk or water