Baked Green Chile and Corn Chicken - Spicy and Creamy - Meal Studio
Baked Green Chile and Corn Chicken is baked perfection. Two cheeses make it cheesy and chiles make it a perfect amount of spicy, this is a new favorite!
Ingredients
- 2 lbs boneless skinless chicken breast strips
- 1 bunch green onions
- 8 oz cream cheese, softened
- 1 cup corn, drained
- 4.50 oz green chiles, chopped
- ½ cup sour cream
- 1 cup Monterrey jack cheese
- salt
- pepper
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