Master Mix Oregon - MA SNAP-ED
Discover a hearty blend of all-purpose and whole wheat flours, enhanced with non-fat dry milk and shortening for a delightful texture. Perfect for quick baking and stored fresh in the fridge.
Ingredients
- 4 cups flour (all purpose)
- 4 cups whole wheat flour
- 1 1/3 cups dry milk, nonfat
- 1/4 tablespoon baking powder
- 1 teaspoon salt
- 1 1/2 cups shortening
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