Asparagus and Morels in Wild Mushroom Vinaigrette
Asparagus and Morels in Wild Mushroom Vinaigrette recipe: Try this Asparagus and Morels in Wild Mushroom Vinaigrette recipe, or contribute your own.
Ingredients
- 1/4 oz Dried porcini mushrooms
- 1/2 lb Fresh morels; halved,
- 1 c Chicken stock or water
- 1/4 c Balsamic vinegar
- 32 Asparagus spears
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