Cauliflower with potatoes - Astray Recipes
Directions: Boil the potatoes in their jackets and allow them to cool completely. (Day old cooked potatoes that have been refrigerated work very well.) Peel the
Ingredients
- ½ pounds Potatoes
- 1 pounds Cauliflower florets
- 5 tablespoons Vegetable oil
- 1 teaspoon Whole cumin seeds
- 1 teaspoon Ground cumin
- ½ teaspoon Coriander seeds, ground
- ¼ teaspoon Tumeric, ground
- ¼ teaspoon Cayenne pepper
- ½ x A fresh green chili chopped finely
- 1 teaspoon Roasted cumin seeds ground
- Salt
- Pepper to taste
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