Mulligatawny soup recipe | Good Food

Ingredients

• 20g butter
• 2 tbsp olive oil
• 1 onion finely chopped
• 2 celery sticks chopped
• 3 carrots peeled and chopped
• 1 parsnip peeled and chopped
• 2 garlic cloves chopped
• 1 thumb-sized piece ginger peeled and grated
• 1 eating apple cored and chopped
• 1½-2 tbsp medium curry powder
• 1 tsp ground cumin
• ¼ tsp sweet smoked paprika
• 1.2l hot chicken stock
• 1 tbsp tomato purée
• 100g basmati rice
• 1 tbsp mango chutney
• ½ lemon juiced
• ½ small bunch of coriander shredded
• yogurt to serve