Delicious Yakitori: Assorted Japanese Grilled Skewers Recipe

Ingredients

• 3 tbsp San-J Tamari Soy Sauce
• 3 tbsp mirin
• 1½ tbsp sugar
• 2 tbsp miso paste (choose soybean miso for gluten free)
• 1 tbsp San-J Tamari Soy Sauce
• 1 tbsp sake
• 1 tbsp mirin
• San-J Sweet Tamari Splash
• San-J Citrus Tamari Splash
• San-J Umami Tamari Splash
• 1 lb. chicken thighs (cut into about 1-inch pieces)
• ½ lb. ground chicken
• 2 tbsp green onions (chopped)
• ½ tsp juice from grated fresh ginger
• 1 tbsp cornstarch
• ½ lb. chicken thigh (cut into about 1-inch pieces)
• 1 bunch thick green onion, white and light green parts (cut into 1-inch pieces)
• ½ lb. shishito peppers
• ½ lb. fresh shiitake mushrooms