Ham Chowder Recipe

Name: Ham Chowder Recipe
Ingredients: 8 cups chicken or ham stock; 4 cups cubed Country ham; 4 tablespoons dried rosemary; 2 pounds bacon, diced; 6 green onions, diced; 3 leeks, diced; 2 large onions, diced; 3 cloves garlic, minced; 6 large potatoes, cubed; 1 pound carrots, cubed; 1.5 cups heavy cream

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Ham and bacon lend a smoky taste, while cream gives rich texture to this ham and potato chowder. The recipe stars a supporting cast of leeks, onions, garlic, rosemary, and carrots.

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Ingredients

8 cups chicken or ham stock
4 cups cubed Country ham
4 tablespoons dried rosemary
2 pounds bacon, diced
6 green onions, diced
3 leeks, diced
2 large onions, diced
3 cloves garlic, minced
6 large potatoes, cubed
1 pound carrots, cubed
1.5 cups heavy cream

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