Philly Cheesesteak Shotgun Shells Recipe - Traeger Grills

Name: Philly Cheesesteak Shotgun Shells Recipe - Traeger Grills
Total time: 80 min
Ingredients: 2 Tablespoons vegetable oil; 2 Medium yellow onions, thinly sliced; 2 Cups chopped leftover cooked brisket; 2 Ounces mozzarella, coarsely grated (about 1/2 cup); 1/3 Cup chopped roasted red pepper (from a jar is fine); 6 Ounces Velveeta cheese, coarsely grated; 12 dried manicotti tubes (uncooked); 12 Slices bacon; Traeger Beef Rub (optional); 2 Tablespoons milk

www.traeger.com

Our twist on the popular shotgun shells gives this party food a taste of Philly featuring brisket, peppers, and onions, and cheese.

View full recipe on www.traeger.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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