Mini Coconut Pancakes | Dole
Discover our mini coconut porridge pancakes topped with fruits. A delightful twist for breakfast or brunch. Easy, tasty and magical!
Keywords
- Recipes
- Healthy Living
- Dole Kids
- Spring
- Snacks
- Vegetarian
Ingredients
- 100 g rolled oats
- 1 tbsp oat flour
- 40 g coconut flakes
- 200 ml oat milk
- 2 eggs
- 1 tbsp baking powder
- 2 tsp lemon zest
- 4 tbsp honey
- 2 tbsp oil
- 200 g oat cream for cooking (or oat yoghurt)
- 1 tsp vanilla powder
- Approx. 150 g blueberries
- Approx. 100 g raspberries
- Approx. 100 g red currants
- Approx. 50 g blackberries
- 8 mini kiwis or 2 normal ones
- 8 cape gooseberries
- 4 baby bananas
- 1 tbsp lemon juice
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