Chili pickled herring | Food by Drygast

Chili pickled herring | Food by Drygast

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Creamy pickled herring with a bit of a sting from chili.

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Ingredients

  • 450 g (1 pcs) 5-Minute Herring
  • 200 g (2 dl) Crème Fraiche
  • 30 g (2 Tbsp) Hellmans real Mayonnaise
  • 5 g (1 pcs) Garlic Clove
  • 7.5 g (1.5 tsp) Sambal Oelek
  • 30 g (2 Tbsp) Heinz Tomato Ketchup
  • 10 g (1 pcs) Chili Pepper Red

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