Spanish sundaes Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Sundae dish
Ingredients
- 1 jar dark chocolate fudge sauce
- 3/4 cup whipping cream
- 1 teaspoon almond extract
- 1 tablespoon sugar
- 1/2 cup Marcona almonds (not in oil, just toasted)
- Ground cinnamon
- 1 pinch cayenne pepper
- 2 pints vanilla ice cream
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