Fried chickpeas recipe | Fried garbanzo beans snack - Food and Remedy

Fried chickpeas recipe | Fried garbanzo beans snack - Food and Remedy

foodandremedy.com

Crunchy vegan, gluten-free chickpea snack recipe—spicy and protein-rich, perfect with coffee or tea. Try this easy, flavorful treat!

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Ingredients

  • 1 cup kabul kadale / garbanzo beans /chickpeas
  • ¾ cup water
  • ¾ to 1 tsp salt to cook the soaked beans
  • Turmeric powder
  • 1/4 tsp red chili powder
  • 1/4 tsp chaat masala
  • 1/4 tsp powdered sugar
  • 1/4 tsp amchur powder/dried mango powder
  • 1 to 2 pinch ginger powder
  • little salt
  • Dried mint leaves powder(you can dry roast the fresh mint and rub theagainst palm as shown
  • Garlic powder optional
  • Oil to fry the chana

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